Stop and smell the wildflowers!!
Roasted Garbanzos with Fresh Redbuds & Vetch
This post contains affiliate links Roasted Garbanzos for a Quick, Hearty Breakfast I like to roast a skillet full of garbanzos for a quick, high protein meal. They are ready in no time, and make a breakfast that sticks to your ribs, but not your middle! Pair roasted Garbanzos with with toast or potatoes, fresh…
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Foraging Wild Edibles. What to Eat in the Forest
Foraging Wild Edibles in the Early Spring I took a morning hike up to the ridge top today. I spent some time sitting and listening to and observing Nature. I got hungry! So I started looking around to see what I could find to eat up there! Breakfast on the ridge! I could find wild…
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Foraging Huckleberries & Wild Blueberries
Foraging Huckleberries and Native Wild Blueberries at Ridge Haven Homestead It’s harvest time for our wild berries, so time to go foraging! I cannot tell how excited we are here at our little property! Well…maybe I’m the person who’s the most excited, but I make up for everyone else’s calm demeanor regarding these native gems!…
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Eat Your Weeds! Adventures with Wild Edibles
Ridge Haven Homestead Book of Nature, Home-cooked Goodness, Homeschool, Homespun Education--Lessons and Lessons, Lessons of Life
Fun with Wild Edibles! Weeds, wildflowers, wild edibles! No matter what you call them, they can be a lot of fun when it comes to searching them out in the springtime. This is a fun post that I published one year ago! We are still eating our weeds! ? We kicked off our search for…
