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Better Than Frosty. AKA Vegan Frosty Recipe

Ridge Haven Homestead
A refreshing and HEALTHY alternative to the Wendy’s Frosty. 100% plant based, and so delicious you won’t miss the dairy!
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Dessert, Drinks
Cuisine American
Servings 2

Equipment

  • Vitamix or strong blender

Ingredients
  

  • 5 Frozen Bananas adjust as needed to get the Frosty consistency.
  • 3 Tbs Peanut butter, natural or preferred type
  • 1 Splash Pure Vanilla
  • 1 Scoop Vegan Protein Powder Vanilla or Chocolate—OPTIONAL
  • 1/2 Cup Plant based milk—almond, oat, soy, coconut, etc
  • 1 Heaping Tbs Cocoa or Carob Powder
  • 3 Dates Optional
  • 1 Pinch Stevia Powder Optional
  • Whipped cream (vegan) for garnish, totally optional
Keyword bananas, peanut butter, smoothie, vegan ice cream, healthy frosty